Roku Gin

Country of Origin: Japan

Roku Gin is a journey through the four seasons with six Japanese botanicals.

In Japanese, Roku translates as the number six. Roku Gin is made with six very special botanicals that are sourced in Japan. Roku Gin is crafted by Japanese artisans with a centuries-old tradition of meticulous attention to detail.

Roku stands out as a different gin, one that is particularly Japanese. Its point of difference is mostly due to the precise balance between eight traditional gin botanicals and six uniquely Japanese botanicals.

6 Japanese botanicals nurtured in Japan’s beautiful nature

Sakura flower, Sakura leaf, Yuzu peel, Sencha tea (green tea), Gyokuro tea (refined green tea) and Sanshō pepper. Six Japanese botanicals cultivated over four seasons, the six Japanese botanicals have been carefully selected to create this special Gin.

Tasting Note:

Nose: Cherry blossom and green tea provide a floral and sweet aroma.

Palate: Complex, multi layered, yet harmonious flavour of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the top note. Smooth and silky texture.

Finish: The crisp Japanese sansho pepper brings a little spiciness to the finish.

IQPS Trading is a premium wine, spirit and beverage supplier and distributor in Phnom Penh and Cambodia, and is a supplier / distributor of Roku Gin in Cambodia. IQPS Trading can assist with staff training, wine list design and creation, events and other industry needs.

Roku Gin Logo
Roku Gin Bottle